Ditch your forks, knives, and spoons! It’s all hands on deck as you dive into the soft crepe-like bread (Injera) and stuff it with sensational meats, veggies, and sauces. Craig LeBan featured Abyssinia as one of the good interactive food adventures.
No BYO - there's a bar!
Our partner is the Ethiopian Community Center, which has been serving the Ethiopian Community for 30 years by providing translations from Amharic or Tigrigna to English, helping to get lawyers for immigration purposes, and preserving and promoting Ethiopian culture and traditions.
Come celebrate Immigrant Heritage Month at Abyssinia.
